Whether you like wine that's cold or warm, dry or sweet, straight from a bottle or mixed with fruits, wine is a great beverage. If you would like to learn more about wine, you have come to the right source. Keep reading to find out all about wine.
To get the best flavor from your wine, make sure you serve it at just the right temperature. Red wine needs to be about 60 degrees. A good starting point for your wine is at 58 degrees. White wines are best served at 47 degrees. If it is served warmer, it may result in a dull tasting wine.
Certain wines age poorly, and this is something you ought to know before storing any given variety. Find out what sort of longevity it has under the conditions you have to offer. Bordeaux is one wine that ages well.
Endeavor tho have many types of wine available. This is important since you shouldn't have just one type of wine available. Expand your collection to include white, red, sweet, sparkling, fruity and floral recipes.
Color does not reflect the lightness of a wine. Whites and reds contain similar amounts of alcohol. However, the white wines are often gentler on the palate and smoother in taste. Pinot Grigio and Sauvignon Blanc are among the lightest wines, and therefore, make good choices.
Don't make the common mistake of stocking your wine cellar with just the wines you currently enjoy. Stocking up is tempting but your preferences will change as you discover new wines. You may love a label now, but might hate it tomorrow. You might have wine that you will not drink if you do that.
When you are tasting wine, tilt your glass a bit to examine its color. Gently swirl the wine around your glass and take a deep breath in to get the full effect. Sip a small quantity of wine, keep it in your mouth and enjoy its different flavors before spitting it back.
Keeping a Spanish wine fresh is easy, but the method changes by which type the wine is. Rioja, for example, can last up to seven years after it is bottled. Keep your Rioja in a cool and dark area until you are ready to drink it.
Red and white wines are not only different in color, but also the best temperatures at which to serve them. Reds tend to taste better at slightly warmer temperatures than whites. One way to chill wine that's white is to put it in the fridge first and after that just let it sit for a couple of minutes. Try to keep reds about 60 degrees and whites about 45-50 degrees.
From how to choose the best bottle to pairings, learning about wine can help you enjoy it more. The more you know, the more you can impress others with your knowledge. Take the knowledge you have gained here with you on your next trip to purchase a bottle of wine, and enjoy the wine you will be able to select with confidence.